After 2 months of radio silence--I'm back! I didn't plan to be gone so long. It's just one of those things that happened. I started my own freelance writing business back in June and things got really busy this summer. I couldn't keep up with everything, so along with piles of laundry and dusty corners--my blog took a back burner for a while. Of course, the fact that I had little time to cook and no time for travel played a role, too.
But after a few free weekends filled with jam-making and a getaway to Palm Springs, I'm ready to share again. First post is up tomorrow. For now, a preview: